Brunch
Appetizers
SMOKED SALMON BOARD • 17
6 oz smoked salmon filet served with capers, pickled red onions, dill crema, and crostinis
LOADED PIMENTO FRIES • 12
Crispy fries with melted pimento cheese, bacon bits, pickled red onions, and charred green onion sour cream
FRIED GREEN TOMATOES • 12
Served with remoulade
BRUSCHETTA • 11
Toasted baguettes topped with tomatoes, red onion, basil, feta, and drizzled with balsamic glaze
Classics
BREAKFAST AT HOME • 15
Two eggs any style, grits or home fries, bacon or sausage, choice of buttermilk biscuit or toast
+ Portobello • 4
TOAD IN THE HOLE • 15
Two eggs over medium cooked in sourdough topped with arugula, bacon bits, shaved red onion, diced tomatoes, avocado, parmesan and red wine vinaigrette
+ Portobello • 4
STEAK & EGGS • MP
8 oz coffee dusted Sirloin topped with jalapeño compound butter, with two eggs any style, creole home fries, choice of buttermilk biscuit or toast
STUFFED FRENCH TOAST • 15
Three slices of Texas toast stuffed with berry compote and vanilla cream cheese mousse, dusted with powdered sugar, and served with a side of bacon or sausage
BISCUITS & GRAVY • 12
House-made buttermilk biscuits with sausage gravy
CHICKEN & WAFFLES • 17
waffles topped with spiced pecans served with your choice of fried chicken thigh or tenders
+ Turn them into pumpkin and pecan delights • 3.5
POLONZA PANCAKES • 14.5
Two giant pancakes topped with whipped butter and served with a side of bacon or sausage
+ Turn them into pumpkin and pecan delights • 3.5
Soups & Salads
BRUNSWICK STEW
Cup • 8 | Bowl • 10
SOUP OF THE DAY
Cup • 7 | Bowl • 9
+ Chicken • 7 | Steak • 10 | Salmon • 9
CAESAR SALAD • 11
Romaine, parmesan, and herb croutons tossed in our house-made caesar dressing
+ Chicken • 7 | Steak • 10 | Salmon • 9
+ Chicken • 7 | Steak • 10 | Salmon • 9
GREEK SALAD • 13
Romaine, Kalamata olives, shaved red onions, tomatoes, cucumbers, and feta, served with Greek dressing
+ Chicken • 7 | Steak • 10 | Salmon • 9
POLONZA STEAK SALAD • 20
8 oz Sirloin, spinach & arugula mix, feta, spicy pecans, red onions and cherry tomatoes. Served with red wine vinaigrette
FALL SALMON SALAD • 20
Grilled Salmon, spinach & arugula mix, feta, southwest spiced squash, pepitas, craisins, and pickled red onion. Served with creamy jalapeno dressing
SIGNATURE ITEMS
CHORIZO & BLACK BEAN OMELET • 16
Southern-style omelet with chorizo, black beans, poblanos, onions, pepper jack cheese, and topped with chipotle crema, served with a side of home fries and sourdough toast
GARDEN OMELET (V) • 15
Southern-style omelet filled with spinach, tomatoes, mushrooms, parmesan cheese, and topped with basil pesto, served with a side of home fries and sourdough toast
BUDDHA BOWL (V) • 16
Fried brussel sprouts, crispy fried potatoes, bell peppers, pickled red onions, two eggs any style, topped with parmesan cheese, shaved onions, tomatoes, fresh avocado, and chipotle crema
POLONZA BENEDICT • 17
Grilled ham and tomatoes served on an English muffin with poached eggs, topped with house-made hollandaise, and served with a choice of home fries or grits
CREOLE BENEDICT • 18
Grilled andouille sausage and fried green tomatoes served on an English muffin, with arugula, remoulade, and poached eggs, topped with house-made hollandaise, and served with a choice of home fries or grits
COUNTRY FRIED STEAK • 17.5
Premium cut fried and served with sausage gravy, a buttermilk biscuit, and two eggs any style
LUNCH
Served with French Fries or Sweet Potato Fries
$14
CHICKEN SALAD SANDWICH
Chicken, Granny Smith apples, celery, onion, pecans, tossed in mayonnaise and spices and served on sourdough, croissant, or in a wrap
$14
PORTOBELLO SANDWICH • 13
Marinated and grilled portobello served on a bun with basil pesto, feta, arugula, and sliced tomato
+ Add Bacon • 2
POLONZA BURGER • 16
8 oz Premium Angus beef patty served on a toasted bun with house-made pimento cheese, lettuce, tomato, onion, and house-made pickles
+ Add Bacon • 2
SUNRISE BURGER • 18
Coffee-rubbed 8 oz premium Angus beef patty served on a croissant with an over medium egg, bacon, gouda, arugula, dijonnaise, and hollandaise
F.G.T. SMOKED CLUB • 17
Fried green tomato, ham, turkey, bacon, cheddar, lettuce, remoulade and pickles. Served on sourdough bread
Sides
French Fries
Sweet Potato Fries
Home Fries
Fried Okra
+ Cheese $0.50
Grits
+ Cheese $0.50
Macaroni & Cheese
Substitute Fresh Fruit or Side salad
+ Additional • 2.5
Any substitutions will be an additional charge, and price may vary depending on the item
Extra sauces • .50 Each