We are closed on Mondays, but we are now open for Dinner:
Thursday, Friday, and Saturday from 5 – 10 PM!

Polonza's Promise

FRESH

We use only the freshest ingredients and make our products from scratch.

LOCAL

We try to purchase vegetables, fish, and meats locally.

DELICIOUS

We guarantee that you will absolutely love what we have to offer!

AFFORDABLE

We guarantee that you will absolutely love what we have to offer!

Featured Items

BRUNSWICK STEW

Pulled BBQ, potatoes, corn & tomatoes

FRIED CHICKEN

Lightly hand battered and fried golden brown, served with 2 sides of your choice and bread.

PORTOBELLO SANDWICH

Marinated grilled Portobello mushroom on a bun with roasted red peppers, feta cheese, basil pesto, arugula & tomatoes served with choice of side

About the Bistro

Polonza Bistro

The Bistro is a collaborative effort of siblings Judy Ring and Mark Webb. Being long-time residents of Pensacola, they wanted to highlight the ambiance and dynamic of this historic city. In their research, they learned that the earliest Spanish explorers called Pensacola Bay “Polonza.” Thus, the Bistro was born.